Dishing it out for a good cause

The large conference room at the School Administration Building was transformed Thursday into a fully-fledged ice cream shop. During the lunch break hours, members of the Executive Leadership Team and the Leadership Support Team volunteered in shifts to scoop ice cream for staff members as part of an ice cream social.

The event helped raise funds for the Beach Bags program, which provides provides students in need with necessary food items over the weekend. Food is packed by volunteers and distributed to participating schools.

Check out some of the pictures from the afternoon.

Ice cream for a good cause

Chief Information Officer Ramesh Kapoor serves ice cream from his station.

Ice cream for a good cause

Director of Purchasing Kevin Beardsley scoops out the mint chocolate chip.

Ice cream for a good cause

Director for Instructional Technology Bill Johnsen and Executive Director for Elementary Teaching and Learning Gloria Harris work their ice cream station.

Ice cream for a good cause

Director for Innovation and Strategic Planning Lisa Banicky and Assistant Superintendent for Elementary Schools Shirann Lewis work their station.

Ice cream for a good cause

Assistant Superintendent for Elementary Schools Shirann Lewis and Director for Middle Schools Jim Smith take a break while Director of Elementary Schools Kathy Starr dishes out ice cream.